Thick & Creamy Chocolate Protein Pudding
A deliciously rich and creamy chocolate pudding packed with protein, perfect for a healthy dessert or post-workout snack.
Ingredients
Main Ingredients
- 1.5 cups plain Greek yogurt This is the base of your pudding, adding a creamy texture and rich flavor.
- 1 cup 2 percent or whole milk Adds an extra layer of creaminess.
- 1 scoop chocolate whey protein powder Boosts the protein content.
- 2 tablespoons unsweetened cocoa powder Enhances the rich chocolate flavor.
- 1 tablespoon maple syrup Adds natural sweetness.
- 1 teaspoon vanilla extract Infuses a warm, aromatic note.
- 1-2 tablespoons milk, dairy or unsweetened almond milk To adjust the thickness of the pudding.
- 1 pinch fine salt Enhances sweetness and chocolate flavor.
Optional Toppings
- 2 tablespoons whipped cream For a luxurious topping.
- 1 tablespoon shaved dark chocolate Adds a sophisticated finish.
- Fresh berries Brighten the dish.
Instructions
Preparation
- Add the Greek yogurt to a medium bowl and whisk until smooth and creamy.
- Sprinkle in the chocolate protein powder, cocoa powder, and salt. Start whisking gently, then mix vigorously until incorporated.
- Incorporate the maple syrup, vanilla, and 1 tablespoon of milk. Whisk for 45-60 seconds until glossy and thick.
- If too stiff, add a little more milk in small increments.
- Let the pudding sit for 5 minutes to allow flavors to meld, then stir again.
- Divide into cups and top with whipped cream, shaved chocolate, fresh berries, or chill until ready to enjoy.
Notes
Can be made in advance and stored. Consider healthier alternatives for sweetness and yogurt.